Wine List
Sauvignon Blanc
- Springbank Sauvignon Blanc 2006
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RRP £6.99
- This is summer in the glass bursting out to meet you! The
palate is mouth-watering and crisp with tangy gooseberries, lime and
hints of passionfruit to tickle your taste buds.
As a great food and wine match, try this Springbank Sauvignon Blanc with salmon and capers and a fresh green leaf salad.
A wine to be enjoyed over the next few years.
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- Charles Wiffen Sauvignon Blanc 2005
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RRP £8.99
- If you like Marlborough Sauvignon Blanc you will love this wine!
It’s got the typical gooseberries and limes on the nose and
palate but has added complexity and depth. Fantastic ripe melon
flavours coming through, with a long lingering finish.
As a great food and wine match, try this Charles Wiffen Sauvignon Blanc with a selection of fresh seafood dishes and delicate white meats.
Awards: 2004 Bronze, Air New Zealand Awards; 2004 Bronze, Royal Easter Show.
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Riesling
- Charles Wiffen Riesling 2003
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RRP £8.99
- This wine has aged beautifully and it still retains the
crispness of fresh limes and citrus fruits but now has a fantastic
pineapple and slightly honeyed finish.
As a great food and wine match, try this Charles Wiffen Riesling with seafood dishes, fresh salads or simply as an aperitif.
Awards: 2004 Gold, International Aromatic Wine Competition, Christchurch Show.
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- Vynfields Classic Riesling 2004
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RRP £11.99
- If you could drink liquid gold, this is what it would taste
like! This is one of our favourites. This wine is so elegant and smooth
it leaves your mouth watering at the mention of it. This Riesling is
rich and luscious with hints of honey and botrytis combined with citrus
and exotic tropical fruit aromas and flavours. A very well balanced
medium-sweet wine that leaves you wanting more.
As a great food and wine match, try this Vynfields Classic Riesling with good old English fish & chips, or pork and apple with a riesling sauce!
Awards: 2005 Bragato Wine Awards, Gold Medal and Best Riesling of the
show; Sydney Top 100 – Blue/Gold Top 100.
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Method Traditionelle
- Mount Riley Savée 2005
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RRP £11.99
- We all know how much the UK market loves both
‘Marlborough Sauvignon Blanc’ and bubbles, so why not put
these two together! Savée is a supercharged, method
traditionelle, sparkling sauvignon blanc.
This wine has the typical gooseberries and limes of a Marlborough sauvignon blanc with the added zest of bubbles. Fantastic for the summer BBQ or an afternoon in Hyde Park sunbathing in your underwear!
Don’t bother matching this wine with food – enjoy it on its own.
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Merlot
- Charles Wiffen Merlot 2002
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RRP £10.99
- This wine is now four years old and the bottle development on
this wine is stunning. The layers have infused together to create a
fantastic full bodied, sweetly oaked wine with plum, cherry and red
berry flavours with a long smooth finish.
As a great food and wine match, try this Charles Wiffen Merlot with lamb, beef and blue cheese.
Awards: 2003 Bronze, Royal Easter Show
Limited Availability!!
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Pinot Noir
- Springbank Pinot Noir 2004
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RRP £9.99
- The red wine for summer! It’s elegant and soft with
classic Pinot Noir aromas of cherry, plums and redcurrants, with a hint
of toasty oak. This wine is so soft and smooth you will be
begging for more.
As a great food and wine match, try this Springbank Pinot Noir with a tomato based pasta dish with fresh herbs.
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- Mount Riley Pinot Noir 2004
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RRP £10.99
- This wine is very soft and elegant and has wonderful ripe red
berry aromas. On the palate this smooth rich wine goes down a treat,
with hints of smokey oak and luscious ripe berries, supple integrated
tannins on the finish. A medium bodied wine with a long lingering
finish.
An approachable wine which will match superbly with a wide range of cuisine – from cheeses to a delicate rack of lamb.
Drinking well now, will improve for 2-3 years and drink well for up to 6 years.
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- Vynfields Pinot Noir 2004
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RRP £18.99
- Picture the taste (if you can) of what velvet would taste like!
Vynfields Pinot Noir is as smooth and soft as velvet. Its complexity of
flavours and aromas will see a bottle finished in no time. This is a
full bodied pinot noir with a fragrant bouquet of violets, dark berry,
cocoa and savoury mixed spice. This is followed by exuberant fruit
flavours, soft balanced tannins, a fine structure and a long generous
finish. A powerful Pinot Noir with rich, savoury and forest-floor
flavours.
As a great food and wine match, try this Vynfields Pinot Noir with a good Argentinean Steak, hearty home made fries and a green salad.
Awards: Royal Easter Wine Show, Gold Medal
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Pricing
We have recommended retail prices, but if you would like to purchase any of our wines, please contact us directly.
Trade customers please contact us to discuss pricing options, customised solutions and discounts.
Ordering
If you would like to place an order please call on +44 (0) 208 569 9799 or email us.
Kiwi Cellars takes the hard work out of ordering, so it is well worth having ‘another supplier’ to deal with – especially as we do all the work. We know your order cycle and get in touch with you.